Kieran's part 2 celebration

We celebrated again on Sunday with our extended family at our home over dinner.

I prepared portobello soup, while my helper cooked sweet & sour chicken, eggs, Indonesian vege rolls and fried vermicelli.

The family arrived with Meg still decked in her sweet ballerina costume. Raeyen was very excited when he saw the pressie from them to Kieran and kept asking when it could be opened.

The kids ate together as they watched a movie from Disney Channel while the adults had theirs at the dining table, chatting from cycling to our home. We had Choya Royal Honey (click here to discover different ways of concocting a nice Choya drink) with lemonade as an aperitif and ended with Crabtree & Evelyn chamomile tea.

The whole clan proceeded to the playroom to reminisce May and our good 'ol days flipping through photo albums from secondary school to our wedding to our European holiday together.

The kids then played the remote-controlled chopper that May bought for Kieran before saying goodbye.